Population dynamics of fisheries

Results: 146



#Item
11Fish / Maximum sustainable yield / Stock assessment / Fisheries management / Sustainable fishery / Fish mortality / Fishery / Fish stock / Population dynamics of fisheries / Fisheries science / Fishing / Environment

Harvest Strategy Standard for New Zealand Fisheries Ministry of Fisheries — October 2008 Foreword New Zealand’s fisheries are of great value to us all. They contribute to our

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Source URL: www.legasea.co.nz

Language: English - Date: 2013-06-26 18:52:49
12ADMB / Stock assessment / Perch / Lake Erie / Catch per unit effort / Population dynamics / Fish / Fisheries science / Yellow perch

Report of the Lake Erie Yellow Perch Task Group March 2002 Members: Andy Cook, (Co-chairman)

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Source URL: www.glfc.org

Language: English - Date: 2007-05-11 14:28:00
13Ecology / Maximum sustainable yield / Gordon-Schaefer Model / Overfishing / Fisheries management / Daniel Pauly / Sustainable yield in fisheries / Population dynamics of fisheries / Fisheries science / Fishing / Environment

F I S H and F I S H E R I E S , 2010, 11, 105–110 Ghoti Ghoti papers Ghoti aims to serve as a forum for stimulating and pertinent ideas. Ghoti publishes

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Source URL: www.globaloceanmodeling.org

Language: English - Date: 2014-01-05 13:50:10
14Ecology / Population / Environment / Biology / Maximum sustainable yield / Population dynamics / Overpopulation / Bird migration / Population growth / Population ecology / Demography / Fisheries science

Optimal Control of Atlantic Population Canada Geese

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Source URL: www.mssanz.org.au

Language: English - Date: 2013-01-15 18:07:48
15Biology / Stock assessment / Fish mortality / Fishery / Biomass / Maximum sustainable yield / Overfishing / Population dynamics of fisheries / Fisheries science / Fishing / Environment

PDF Document

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Source URL: www.iattc.org

Language: English - Date: 2012-10-02 14:00:52
16Clupeidae / Aquatic ecology / Biological oceanography / Planktology / Fisheries / Atlantic herring / Herring / Food web / Plankton / Fish / Biology / Water

Abstract for FRA/APN/GLOBEC/PICES Joint Workshop “Global comparison of sardine, anchovy and other small pelagics – building towards a multi-species model” NEMURO.FISH - A fish bioenergetics and population dynamics

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Source URL: www.pices.int

Language: English - Date: 2009-11-23 17:21:54
17Fisheries / Effects of global warming / Coralline algae / Greenhouse gases / Ocean acidification / Crustose / Carbon dioxide / Coral reef / Conceptacle / Water / Chemistry / Red algae

Reference: Biol. Bull. 226: 255–268. (June 2014) © 2014 Marine Biological Laboratory Effects of Ocean Acidification on Population Dynamics and Community Structure of Crustose Coralline Algae ˜ EZ1,* CHRISTOPHER DOROP

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Source URL: www.marinespatialecologylab.org

Language: English - Date: 2014-10-19 19:52:11
18Protostome / Fish mortality / Stock assessment / Crab fisheries / Population dynamics of fisheries / Overfishing / Fisheries management / Chesapeake Bay / Paralithodes platypus / Fisheries science / Fishing / Phyla

Transactions of the American Fisheries Society 136:1030–1040, 2007 Ó Copyright by the American Fisheries Society 2007 DOI: T06Article]

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Source URL: www.vims.edu

Language: English - Date: 2015-05-07 02:11:44
19Stock assessment / Pacific halibut / Fish mortality / Population dynamics / Biomass / Overexploitation / Spawn / Population dynamics of fisheries / Fisheries science / Fish / Biology

Evaluation of alternative harvest rates Steven R. Hare and William G. Clark Abstract An analysis of alternative harvest rates is conducted using two approaches, a “per-recruit” approach and a long-term simulation appro

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Source URL: www.iphc.washington.edu

Language: English - Date: 2010-11-15 18:52:08
20Climate of California / Anchovy / Population dynamics / Oceanography / Sociology / Food and drink / Fisheries science / Population ecology / California Current

Bioenergetics-Based Modeling of Climate Effects on the Population Dynamics of Northern Anchovy

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Source URL: www.pices.int

Language: English - Date: 2009-11-23 17:21:54
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